What is the boiling point of water in degrees Celsius?

The boiling point of water is commonly accepted to be 100 degrees Celsius at standard atmospheric pressure (1 atmosphere). At this temperature, water transitions from a liquid state to a gas (steam). This value is widely used as a reference point in various scientific calculations and experiments, making it a fundamental concept in thermodynamics and physical science.

Understanding the boiling point is crucial in many practical applications, such as cooking, where knowing the temperature at which water boils helps in determining cooking times and methods. The other temperature values listed do not represent the boiling point of water under normal conditions, as water will remain in a liquid state below 100 degrees Celsius at standard pressure.